Energy Markets
India's demand for sugar and edible oils drops as commercial gas shortages affect restaurants
India's largest market is experiencing a decline in sugar and edible oil consumption as restaurants are forced to reduce their operations during the summer holidays due to a shortage of commercial gas cylinders. Reduced consumption of edible oils could reduce?India's?imports, including palm and sunflower oils from Argentina, Brazil and Russia, as well as soyoil from Indonesia and Malaysia. Gas cylinder shortages are affecting roadside restaurants and eateries, causing them to reduce their consumption of edible oil, according to B.V. Mehta. He is the executive director of SEA, the Solvent Extractors' Association of India. The restaurants offer popular deep-fried dishes like...