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In 2025/26, the global sugar market is expected to shift from deficit to surplus.

Analyst Green Pool stated on Wednesday that the global sugar balance will shift to a modest surplus during the 2025/26 crop year, with the production expected to increase.

The Australia-based analyst for sugar and biofuels said that the surplus was expected to be 2.7 million tons in 2025/26 compared with the deficit of 3.7 millions in the previous season.

Analyst: "Global stock levels remain tight but will receive some relief from projected surplus," he said.

The global production is expected to grow 4.5% in 2025/26 to 202.0 millions tons, which will be the second highest total ever recorded. Brazil, India, and Thailand are all forecast to see an increase in output.

The sugar production in Brazil's key Centre-South region is expected to increase to 41.6 millions tons from 39.95 in the previous season. This is due to a higher proportion of cane being used in sweetener production, which has risen to 50.9%, from 48%.

Cane can be used for biofuel production.

The global consumption is expected to rise by 1.2% in 2025/26 to 198,3 million tons. This growth rate is the same as that of the previous season.

Green Pool forecasts are based upon crop-year cycles. The balance between consumption and production is adjusted to account for unaccounted disappearances. (Reporting and editing by Christina Fincher.)

(source: Reuters)